Seasonings and Spices Low in Proline
(per 100 g edible portion)
Shoyu, Soy sauce (usukuchi-shoyu)
390 mg
Shoyu, Soy sauce (koikuchi-shoyu)
500 mg
Rice-koji miso (sweet type)
530 mg
Barley-koji miso
610 mg
Shoyu, Soy sauce (tamari-shoyu)
620 mg
Rice-koji miso (light yellow type)
720 mg
Rice-koji miso (dark yellow type)
720 mg
Soybean-koji miso
900 mg