Proline Content of Foods
(131 - 140)
357 mg
(per 90 g edible portion)
Common Japanese conger (raw)
168 mg
(per 50 g edible portion)
Edamame (raw)
180 mg
(per 30 g edible portion)
Shao mai (frozen)
570 mg
(per 95 g edible portion)
Fish paste product (fish sausage)
4080 mg
(per 800 g edible portion)
Common octopus (raw)
390 mg
(per 130 g edible portion)
Gizzard shad (raw)
59 mg
(per 18 g edible portion)
Japanese anchovy (raw)
295 mg
(per 50 g edible portion)
Chio tzu (frozen)
148 mg
(per 25 g edible portion)
Sable, shortbread
472 mg
(per 80 g edible portion)
Hairtail (raw)
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