The amount of Meats that contain 800 mg of Potassium (91 - 100)
- × 1.2
- × 14.8
- × 1.7
-
× 1.3
610 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) -
× 1.6
500 mg(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw) - × 17
- × 25.8
- × 3.1
- × 61.5
-
× 1.2
692 mg(per 266 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw)
