The amount of Meats that contain 2000 mg of Potassium (91 - 100)
- × 3
- × 37
- × 4.3
-
× 3.3
610 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) -
× 4
500 mg(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw) - × 42.6
- × 64.5
- × 7.7
- × 154
-
× 2.9
692 mg(per 266 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw)
