The amount of Meats that contain 1800 mg of Potassium (91 - 100)
- × 2.7
- × 33.3
- × 3.8
-
× 3
610 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) -
× 3.6
500 mg(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw) - × 38.3
- × 58.1
- × 6.9
- × 138
-
× 2.6
692 mg(per 266 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw)
