The amount of Meats that contain 1500 mg of Potassium (91 - 100)
- × 2.2
- × 27.8
- × 3.2
-
× 2.5
610 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) -
× 3
500 mg(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw) - × 31.9
- × 48.4
- × 5.8
- × 115
-
× 2.2
692 mg(per 266 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw)
