The amount of Meats that contain 1300 mg of Potassium (91 - 100)
- × 1.9
- × 24.1
- × 2.8
-
× 2.1
610 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) -
× 2.6
500 mg(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw) - × 27.7
- × 41.9
- × 5
- × 100
-
× 1.9
692 mg(per 266 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw)
