The amount of Meats that contain 1200 mg of Potassium (91 - 100)
- × 1.8
- × 22.2
- × 2.6
-
× 2
610 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) -
× 2.4
500 mg(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw) - × 25.5
- × 38.7
- × 4.6
- × 92.3
-
× 1.7
692 mg(per 266 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw)
