Fruits Low in Potassium (121st - 140th) (per 100 g edible portion)

• Pineapple (fruit juices, straight fruit juice)
  
  210 mg
• Papaya (ripe, raw)
  
  210 mg
• Nectarine (raw)
  
  210 mg
• Yuzu (juice, fresh)
  
  210 mg
• European plums (raw)
  
  220 mg
• White sapote (raw)
  
  220 mg
• Cherimoya (raw)
  
  230 mg
• Coconut (coconut water)
  
  230 mg
• Coconut (coconut milk)
  
  230 mg
• Akebia (peel, raw)
  
  240 mg
• Mume, Japanese apricot (raw)
  
  240 mg
• Guava (raw)
  
  240 mg
• Pomegranate (raw)
  
  250 mg
• Cherry (usa, sweet type, raw)
  
  260 mg
• Chinese quinces (raw)
  
  270 mg
• Sanbokan (juice sacs, raw)
  
  280 mg
• Passion fruit (juice, fresh)
  
  280 mg
• Oriental melon (raw)
  
  280 mg
• Kiwifruit (raw)
  
  290 mg
• Sudachi (peel, raw)
  
  290 mg