The amount of Foods that contain 5100 mg of Potassium (31 - 40)

• 

  110 mg

  (per 5 g edible portion)

  Sencha (tea)
  × 46.4
• 

  84 mg

  (per 5 g edible portion)

  Shiitake, Hoshi-shiitake (dried)
  × 60.7
• 

  100 mg

  (per 5 g edible portion)

  Black tea (tea)
  × 51
• 

  190 mg

  (per 10 g edible portion)

  Soybean, Kinako (hulled bean type)
  × 26.8
• 

  190 mg

  (per 10 g edible portion)

  Soybean, Kinako (whole bean type)
  × 26.8
• 

  760 mg

  (per 40 g edible portion)

  Soybean, Whole bean (domestic, dried, raw)
  × 6.7
• 

  90 mg

  (per 5 g edible portion)

  Skimmed milk powder
  × 56.7
• 

  108 mg

  (per 6 g edible portion)

  Whole milk powder
  × 47.2
• 

  90 mg

  (per 5 g edible portion)

  Shio-konbu
  × 56.7
• 

  450 mg

  (per 25 g edible portion)

  Kanpyo (raw)
  × 11.3