The amount of Foods that contain 2200 mg of Potassium (281 - 290)

• 

  351 mg

  (per 95 g edible portion)

  Head lettuce, butter type (leaves, raw)
  × 6.3
• 

  738 mg

  (per 180 g edible portion)

  Rape (stems and leaves, raw)
  × 3
• 

  320 mg

  (per 120 g edible portion)

  Celery (petiole, raw)
  × 6.9
• 

  115 mg

  (per 40 g edible portion)

  Water dropwort (stems and leaves, raw)
  × 19.1
• 

  1353 mg

  (per 660 g edible portion)

  Cauliflower (inflorescence, raw)
  × 1.6
• 

  41 mg

  (per 10 g edible portion)

  Sesame seed (roasted)
  × 53.7
• 

  461 mg

  (per 125 g edible portion)

  Potatoe (tuber, raw)
  × 4.8
• 

  41 mg

  (per 10 g edible portion)

  Buckwheat flour (straight)
  × 53.7
• 

  76 mg

  (per 19 g edible portion)

  Condensed whole milk, sweetened
  × 28.9
• 

  360 mg

  (per 90 g edible portion)

  Chicken, Broiler meat (thigh, without skin, baked)
  × 6.1