The amount of Foods that contain 1700 mg of Potassium

• Swine, Pork, large type breed(loin, lean and fat, baked)

  180 mg (per 45 g edible portion)
  
  ×9.4pieces
• Black sea bream(raw)

  810 mg (per 450 g edible portion)
  
  ×2.1pieces
• Shishamo smelt(semi-dried, baked)

  54 mg (per 15 g edible portion)
  
  ×31.5pieces
• Pink salmon(raw)

  3840 mg (per 960 g edible portion)
  
  ×0.4pieces
• Japanese pilchard(baked)

  395 mg (per 152 g edible portion)
  
  ×4.3pieces
• Chinese chive(leaves, boiled)

  400 mg (per 100 g edible portion)
  
  ×4.3pieces
• Daikon, Japanese radish(leaves, raw)

  288 mg (per 80 g edible portion)
  
  ×5.9pieces
• Pumpkin, Japan(fruit, raw)

  2496 mg (per 960 g edible portion)
  
  ×0.7pieces
• Turnip, Pickle(salted pickles, root without skin)

  520 mg (per 130 g edible portion)
  
  ×3.3pieces
• Osaka-shirona(leaves, raw)

  978 mg (per 260 g edible portion)
  
  ×1.7pieces