The amount of Foods that contain 1200 mg of Potassium
(1241 - 1250)
45 mg
(per 150 g edible portion)
Grape (fruit juices, straight fruit juice)
×
26.7
6 mg
(per 19 g edible portion)
Soybean, Tofu (kori-dofu)
×
200
9 mg
(per 30 g edible portion)
Fu, Gluten products (steamed type)
×
133
29 mg
(per 100 g edible portion)
Shiitake extract
×
41.4
1 mg
(per 5 g edible portion)
Kamairi-cha (infusion)
×
1200
29 mg
(per 100 g edible portion)
Vermouth (sweet type)
×
41.4
44 mg
(per 150 g edible portion)
Rice, Cooked paddy rice (well-milled rice)
×
27.3
18 mg
(per 65 g edible portion)
Sakekasu
×
66.7
2 mg
(per 8 g edible portion)
Salted butter
×
600
2 mg
(per 8 g edible portion)
Japanese quail's egg (boiled and canned in brine)
×
600
<
1
…
125
…
136
>