Beverages Low in Potassium (41st - 53rd) (per 100 g edible portion)

• Beer (stout)
  
  65 mg
• Coffee (infusion)
  
  65 mg
• Fortified wine
  
  70 mg
• Wine (red)
  
  110 mg
• Gyokuro (infusion)
  
  340 mg
• Cocoa (milk cocoa)
  
  730 mg
• Kobu-cha
  
  770 mg
• Black tea (tea)
  
  2000 mg
• Sencha (tea)
  
  2200 mg
• Maccha
  
  2700 mg
• Gyokuro (tea)
  
  2800 mg
• Cocoa (pure cocoa)
  
  2800 mg
• Coffee (instant coffee)
  
  3600 mg