The amount of Beverages that contain 2200 mg of Potassium (31 - 40)

• 

  12 mg

  (per 150 g edible portion)

  Black tea (infusion)
  × 183
• 

  7 mg

  (per 100 g edible portion)

  Genmai-cha (infusion)
  × 314
• 

  1 mg

  (per 18 g edible portion)

  Mirin (hon-mirin)
  × 2200
• 

  11 mg

  (per 150 g edible portion)

  Sake (ginjo)
  × 200
• 

  9 mg

  (per 150 g edible portion)

  Mugi-cha (infusion)
  × 244
• 

  8 mg

  (per 150 g edible portion)

  Sake (junmai-ginjo)
  × 275
• 

  8 mg

  (per 150 g edible portion)

  Sake (onjozo)
  × 275
• 

  8 mg

  (per 150 g edible portion)

  Sake (junmai)
  × 275
• 

  8 mg

  (per 150 g edible portion)

  Sake (josen)
  × 275
• 

  5 mg

  (per 150 g edible portion)

  Synthetic Sake
  × 440