The amount of Foods that contain 460 mg of Phosphorus (601 - 610)

• 

  15 mg

  (per 15 g edible portion)

  Rice cracker (shio-senbei)
  × 30.7
• 

  105 mg

  (per 105 g edible portion)

  Steamed bread, Chinese style (meat and vegetable)
  × 4.4
• 

  42 mg

  (per 42 g edible portion)

  Ice milk
  × 11
• 

  90 mg

  (per 90 g edible portion)

  Yogurt (skimmed, sweetened)
  × 5.1
• 

  90 mg

  (per 90 g edible portion)

  Yogurt (whole milk, unsweetened)
  × 5.1
• 

  150 mg

  (per 150 g edible portion)

  Milk containing recombined milk (high fat)
  × 3.1
• 

  28 mg

  (per 50 g edible portion)

  Chicken, Broiler meat (wing , with skin, raw)
  × 16.4
• 

  95 mg

  (per 95 g edible portion)

  Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw)
  × 4.8
• 

  203 mg

  (per 203 g edible portion)

  Cattle, Beef, Japanese beef cattle (sirloin, lean and fat, raw)
  × 2.3
• 

  210 mg

  (per 210 g edible portion)

  Cattle, Beef, Japanese beef cattle (rib loin, lean and fat, raw)
  × 2.2