The amount of Foods that contain 3000 mg of Phosphorus
(241 - 250)
156 mg
(per 68 g edible portion)
Pidan
×
19.2
46 mg
(per 20 g edible portion)
Swine, Bacon
×
65.2
230 mg
(per 100 g edible portion)
Swine, Pork, large type breed (fillet, lean, raw)
×
13
186 mg
(per 81 g edible portion)
Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked)
×
16.1
74 mg
(per 32 g edible portion)
Abalone (canned in brine)
×
40.5
207 mg
(per 90 g edible portion)
Pacific cod (raw)
×
14.5
209 mg
(per 130 g edible portion)
Pacific saury (baked)
×
14.4
506 mg
(per 220 g edible portion)
Mackerel (boiled)
×
5.9
994 mg
(per 720 g edible portion)
Mackerel (raw)
×
3
276 mg
(per 120 g edible portion)
Chum salmon (aramaki raw)
×
10.9
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