The amount of Foods that contain 1000 mg of Phosphorus
230 mg
(per 10 g edible portion)
Japanese anchovy (tazukuri)
×
4.3
150 mg
(per 10 g edible portion)
Japanese anchovy (niboshi)
×
6.7
60 mg
(per 5 g edible portion)
Sakura shrimp (dried)
×
16.7
84 mg
(per 7 g edible portion)
Blue sprat (seasoned and dried)
×
11.9
120 mg
(per 10 g edible portion)
Japanese sand lance (niboshi)
×
8.3
495 mg
(per 45 g edible portion)
Squid, Processed product (surume)
×
2
110 mg
(per 10 g edible portion)
Pumpkin seed (roasted and salted)
×
9.1
110 mg
(per 10 g edible portion)
Wheat germ
×
9.1
60 mg
(per 6 g edible portion)
Mustard (powder)
×
16.7
50 mg
(per 5 g edible portion)
Skimmed milk powder
×
20
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