The amount of Eggs that contain 800 mg of Phosphorus
(1 - 10)
180 mg
(per 18 g edible portion)
Hen's egg (yolk, dried)
×
4.4
97 mg
(per 17 g edible portion)
Hen's egg (yolk, boiled)
×
8.2
103 mg
(per 18 g edible portion)
Hen's egg (yolk, raw)
×
7.8
72 mg
(per 18 g edible portion)
Hen's egg (yolk, sugared)
×
11.1
156 mg
(per 68 g edible portion)
Pidan
×
5.1
24 mg
(per 13 g edible portion)
Japanese quail's egg (whole, raw)
×
33.3
118 mg
(per 63 g edible portion)
Silky fowl's egg (whole, raw)
×
6.8
86 mg
(per 43 g edible portion)
Hen's egg (whole, poached)
×
9.3
90 mg
(per 50 g edible portion)
Hen's egg (whole, boiled)
×
8.9
96 mg
(per 63 g edible portion)
Hen's egg (whole, raw)
×
8.3
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