The amount of Eggs that contain 4000 mg of Phosphorus
180 mg
(per 18 g edible portion)
Hen's egg (yolk, dried)
×
22.2
97 mg
(per 17 g edible portion)
Hen's egg (yolk, boiled)
×
41.2
103 mg
(per 18 g edible portion)
Hen's egg (yolk, raw)
×
38.8
72 mg
(per 18 g edible portion)
Hen's egg (yolk, sugared)
×
55.6
156 mg
(per 68 g edible portion)
Pidan
×
25.6
24 mg
(per 13 g edible portion)
Japanese quail's egg (whole, raw)
×
167
118 mg
(per 63 g edible portion)
Silky fowl's egg (whole, raw)
×
33.9
86 mg
(per 43 g edible portion)
Hen's egg (whole, poached)
×
46.5
90 mg
(per 50 g edible portion)
Hen's egg (whole, boiled)
×
44.4
96 mg
(per 63 g edible portion)
Hen's egg (whole, raw)
×
41.7
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