The amount of Eggs that contain 1055 mg of Phosphorus
(1 - 10)
180 mg
(per 18 g edible portion)
Hen's egg (yolk, dried)
×
5.9
97 mg
(per 17 g edible portion)
Hen's egg (yolk, boiled)
×
10.9
103 mg
(per 18 g edible portion)
Hen's egg (yolk, raw)
×
10.2
72 mg
(per 18 g edible portion)
Hen's egg (yolk, sugared)
×
14.7
156 mg
(per 68 g edible portion)
Pidan
×
6.8
24 mg
(per 13 g edible portion)
Japanese quail's egg (whole, raw)
×
44
118 mg
(per 63 g edible portion)
Silky fowl's egg (whole, raw)
×
8.9
86 mg
(per 43 g edible portion)
Hen's egg (whole, poached)
×
12.3
90 mg
(per 50 g edible portion)
Hen's egg (whole, boiled)
×
11.7
96 mg
(per 63 g edible portion)
Hen's egg (whole, raw)
×
11
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