The amount of Confectioneries that contain 1100 mg of Phosphorus (51 - 60)

• 

  63 mg

  (per 104 g edible portion)

  Steamed bread, Chinese style (adzuki bean paste)
  × 17.5
• 

  47 mg

  (per 80 g edible portion)

  Kintsuba
  × 23.4
• 

  75 mg

  (per 130 g edible portion)

  Daifuku-mochi
  × 14.7
• 

  3 mg

  (per 5 g edible portion)

  Boro (eisei-boro)
  × 367
• 

  28 mg

  (per 50 g edible portion)

  Kanoko
  × 39.3
• 

  41 mg

  (per 75 g edible portion)

  Imagawayaki
  × 26.8
• 

  16 mg

  (per 30 g edible portion)

  Imo-karinto
  × 68.8
• 

  68 mg

  (per 130 g edible portion)

  Kushi-dango (soy sauce)
  × 16.2
• 

  12 mg

  (per 24 g edible portion)

  Yatsuhashi
  × 91.7
• 

  70 mg

  (per 140 g edible portion)

  Kushi-dango (adzuki bean paste)
  × 15.7