Pentadecanoic acid Content of Foods
(471 - 480)
1 mg
(per 33 g edible portion)
Wheat flour cracker (nanbu-senbei, with peanuts)
2 mg
(per 80 g edible portion)
Dorayaki
1 mg
(per 40 g edible portion)
Taruto
2 mg
(per 90 g edible portion)
Yogurt (skimmed, sweetened)
3 mg
(per 150 g edible portion)
Milk beverage (fruit flavored)
-
(per 15 g edible portion)
Swine, Ham (chopped)
1 mg
(per 61 g edible portion)
Swine, Pork, medium type breed (outside ham, lean, raw)
1 mg
(per 45 g edible portion)
Swine, Pork, medium type breed (picnic shoulder, lean, raw)
1 mg
(per 61 g edible portion)
Swine, Pork, large type breed (outside ham, lean, raw)
1 mg
(per 61 g edible portion)
Swine, Pork, large type breed (inside ham, lean, raw)
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