Fruits Low in Palmitoleic acid (1st - 20th) (per 100 g edible portion)
- Coconut (coconut milk)
 - Acerola (raw)
 - Strawberry (raw)
 - Strawberry (jam, heavily sweetened)
 - Strawberry (jam, lightly sweetened)
 - Satsuma mandarin (fruit juices, juice with juice sacs)
 - Kiwifruit (raw)
 - Grape (raw)
 - Grape (fruit juices, 70% fruit juice beverage)
 - Grape (fruit juices, 10% fruit juice beverage)
 - Grape (canned in heavy syrup)
 - Grape (jam)
 - Apple (raw)
 - Apple (straight fruit juice)
 - Apple (reconstituted fruit juice)
 - Apple (50% fruit juice beverage)
 - Apple (30% fruit juice beverage)
 - Apple (canned in heavy syrup)
 - Apple (jam)
 - Lemon (juice, fresh)
 

















