Seasonings and Spices Low in Oleic acid
(21st - 28th)
(per 100 g edible portion)
Curry powder
6300 mg
Hash roux
13000 mg
Curry roux
14000 mg
French dressing
21000 mg
Thousand Island dressing
21000 mg
Cayenne pepper oil
35000 mg
Mayonnaise (whole egg type)
35000 mg
Mayonnaise (egg yolk type)
35000 mg
<
1
2
>