Pulses Low in Oleic acid (61st - 72nd) (per 100 g edible portion)

• Chickpea (whole, oil-roasted and salted)
  
  3100 mg
• Soybean, Whole bean (china, dried, raw)
  
  3400 mg
• Soybean, Whole bean (domestic, dried, raw)
  
  3600 mg
• Soybean, Ganmodoki
  
  3600 mg
• Soybean, Whole bean (usa, dried, raw)
  
  4100 mg
• Soybean, Kinako (whole bean type)
  
  4400 mg
• Soybean, Kinako (hulled bean type)
  
  4400 mg
• Soybean, Whole bean (brazil, dried, raw)
  
  4900 mg
• Pea (oil-roasted and salted)
  
  5100 mg
• Yuba (dried type)
  
  5600 mg
• Soybean, Tofu (kori-dofu)
  
  6500 mg
• Soybean, Abura-age
  
  6800 mg