Fruits High in Manganese (141st - 151st) (per 100 g edible portion)

• Lime (juice, fresh)
  
  0.01 mg
• Pummelo (candied peel)
  
  0.01 mg
• Shiikuwasha (10% fruit juice beverage)
  
  0.01 mg
• Grapefruit (canned in light syrup)
  
  0.01 mg
• Grapefruit (fruit juices, 50% fruit juice beverage)
  
  0.01 mg
• Grapefruit (fruit juices, reconstituted fruit juice)
  
  0.01 mg
• Grapefruit (fruit juices, straight fruit juice)
  
  0.01 mg
• Grapefruit (juice sacs, raw)
  
  0.01 mg
• Valencia (fruit juices, 30% fruit juice beverage)
  
  0.01 mg
• Satsuma mandarin (fruit juices, 50% fruit juice beverage)
  
  0.01 mg
• Mume, Japanese apricot (20% fruit juice beverage)
  
  0.01 mg