Fishes and Shellfishes High in Manganese (341st - 359th) (per 100 g edible portion)

• Swordfish (raw)
  
  0.01 mg
• Striped marlin (raw)
  
  0.01 mg
• Blue marlin (raw)
  
  0.01 mg
• Scorpion fish (raw)
  
  0.01 mg
• Pacific halibut (raw)
  
  0.01 mg
• Angry rockfish (raw)
  
  0.01 mg
• Ray (raw)
  
  0.01 mg
• Butterfish (raw)
  
  0.01 mg
• Golden-thread (surimi)
  
  0.01 mg
• Japanese parrot fish (raw)
  
  0.01 mg
• Three-line grunt (raw)
  
  0.01 mg
• Pacific Ocean perch (raw)
  
  0.01 mg
• Amago salmon (cultured, raw)
  
  0.01 mg
• Atlantic horse mackerel (boiled)
  
  0.01 mg
• Atlantic horse mackerel (raw)
  
  0.01 mg
• Horse mackerel (hirakiboshi, baked)
  
  0.01 mg
• Horse mackerel (hirakiboshi, raw)
  
  0.01 mg
• Horse mackerel (boiled)
  
  0.01 mg
• Horse mackerel (raw)
  
  0.01 mg