Manganese Content of Confectioneries
(Initial W)
0.03 mg
(per 12 g edible portion)
Wafer
0.05 mg
(per 35 g edible portion)
Waffle (custard cream)
0.09 mg
(per 26 g edible portion)
Wheat flour cracker (kawara-senbei)
0.23 mg
(per 33 g edible portion)
Wheat flour cracker (nanbu-senbei, with peanuts)
0.15 mg
(per 18 g edible portion)
Wheat flour cracker (nanbu-senbei, with sesame seeds)
0.01 mg
(per 40 g edible portion)
White chocolate
