The amount of Confectioneries that contain 0.003 mg of Manganese
(81 - 90)
0.23 mg
(per 230 g edible portion)
Sponge cake
×
0.01
0.01 mg
(per 10 g edible portion)
Corn snack, extruded
×
0.3
0.06 mg
(per 75 g edible portion)
Short cake
×
0.05
0.03 mg
(per 40 g edible portion)
Kasutera
×
0.1
0.02 mg
(per 25 g edible portion)
Caramel
×
0.2
0.02 mg
(per 45 g edible portion)
Custard cream puff
×
0.2
0.02 mg
(per 60 g edible portion)
Jelly candy
×
0.2
0.01 mg
(per 40 g edible portion)
White chocolate
×
0.3
0.02 mg
(per 90 g edible portion)
Jelly (wine)
×
0.2
0.02 mg
(per 90 g edible portion)
Jelly (coffee)
×
0.2
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