The amount of Meats that contain 330 mg of Magnesium (111 - 120)
- × 18.3
- × 330
- × 41.3
-
22 mg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw)
- × 66
- × 82.5
- × 82.5
- × 165
- × 13.2
-
15 mg(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck loin, without subcutaneous fat,raw)