The amount of Meats that contain 260 mg of Magnesium (31 - 40)
-
47 mg(per 194 g edible portion)Cattle, Imported beef (inside round, without subcutaneous fat, raw)
- × 6.2
- × 10.8
- × 5.4
- × 14.4
- × 7.2
-
20 mg(per 86 g edible portion)Swine, Pork, medium type breed (loin, without subcutaneous fat, raw)
- × 18.6
-
29 mg(per 125 g edible portion)Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw)
- × 10.4