The amount of Meats that contain 260 mg of Magnesium (131 - 140)
-
× 26
10 mg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw) - × 86.7
- × 130
- × 130
- × 260
- × 86.7
- × 260
- × 43.3
- × 260
- × 260
