Foods High in Lysine (61st - 80th) (per 100 g edible portion)

• Cattle, Beef, dairy fattened steer (rib loin, lean, raw)
  
  1700 mg
• Hake (raw)
  
  1700 mg
• Striped mullet (raw)
  
  1700 mg
• Yellowtail (young, cultured, raw)
  
  1700 mg
• Crucian carp (raw)
  
  1700 mg
• Purple puffer (raw)
  
  1700 mg
• Yellowfin goby (raw)
  
  1700 mg
• Pacific herring (raw)
  
  1700 mg
• Gizzard shad (raw)
  
  1700 mg
• Croaker (raw)
  
  1700 mg
• Matsubara's red rockfish (raw)
  
  1700 mg
• Mung bean (whole, dried, raw)
  
  1700 mg
• Cattle, Offal (liver, raw)
  
  1600 mg
• Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw)
  
  1600 mg
• Tiger prawn (cultured, raw)
  
  1600 mg
• Japanese spiny lobster (raw)
  
  1600 mg
• Japanese bluefish (raw)
  
  1600 mg
• Hairtail (raw)
  
  1600 mg
• Rainbow trout (cultured in freshwater, raw)
  
  1600 mg
• Alfonsino (raw)
  
  1600 mg