The amount of Foods that contain 50 g of Lipid (281 - 290)
- × 14.7
- × 4.1
-
× 3.1
16.3 g(per 147 g edible portion)Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw) - × 25
- × 5.7
- × 1.7
-
× 5.5
9.1 g(per 84 g edible portion)Swine, Pork, medium type breed (picnic shoulder, without subcutaneous fat, raw) - × 0.8
- × 7.1
- × 5.8
