The amount of Foods that contain 25 g of Lipid (281 - 290)
- × 7.4
 - × 2
 - 
		× 1.5
        
	16.3 g(per 147 g edible portion)Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw) - × 12.5
 - × 2.9
 - × 0.8
 - 
		× 2.7
        
	9.1 g(per 84 g edible portion)Swine, Pork, medium type breed (picnic shoulder, without subcutaneous fat, raw) - × 0.4
 - × 3.6
 - × 2.9