The amount of Confectioneries that contain 40 g of Lipid (61 - 70)

• 

  0.1 g

  (per 24 g edible portion)

  Yatsuhashi
  × 400
• 

  0.7 g

  (per 130 g edible portion)

  Daifuku-mochi
  × 57.1
• 

  0.2 g

  (per 48 g edible portion)

  Aniri-namayatsuhashi
  × 200
• 

  0.2 g

  (per 40 g edible portion)

  Monaka
  × 200
• 

  0.5 g

  (per 130 g edible portion)

  Kushi-dango (soy sauce)
  × 80
• 

  0.6 g

  (per 140 g edible portion)

  Kushi-dango (adzuki bean paste)
  × 66.7
• 

  0.5 g

  (per 130 g edible portion)

  Kusa-mochi
  × 80
• 

  0.2 g

  (per 50 g edible portion)

  Kanoko
  × 200
• 

  0.2 g

  (per 50 g edible portion)

  Kashiwa-mochi
  × 200
• 

  0.2 g

  (per 48 g edible portion)

  Uguisu-mochi
  × 200