The amount of Confectioneries that contain 25 g of Lipid (1 - 10)

• 

  15.8 g

  (per 40 g edible portion)

  White chocolate
  × 1.6
• 

  4.6 g

  (per 13 g edible portion)

  Puff pie
  × 5.4
• 

  5.3 g

  (per 15 g edible portion)

  Potato chip (regular)
  × 4.7
• 

  8.5 g

  (per 25 g edible portion)

  Milk chocolate
  × 2.9
• 

  5.4 g

  (per 17 g edible portion)

  Potato chip (fabricated)
  × 4.6
• 

  5 g

  (per 18 g edible portion)

  Biscuit (soft)
  × 5
• 

  2.7 g

  (per 10 g edible portion)

  Corn snack, extruded
  × 9.3
• 

  20.4 g

  (per 80 g edible portion)

  Butter cake
  × 1.2
• 

  6.1 g

  (per 24 g edible portion)

  Chocolate biscuit
  × 4.1
• 

  4.5 g

  (per 20 g edible portion)

  Cracker (oil-sprayed)
  × 5.6