The amount of Cereals that contain 25 g of Lipid (1 - 10)

• 

  12.1 g

  (per 45 g edible portion)

  Croissants
  × 2.1
• 

  1.1 g

  (per 5 g edible portion)

  Corn (popcorn, oil-popped and salted)
  × 22.7
• 

  19.5 g

  (per 97 g edible portion)

  Japanese style instant cup noodles (dried by frying)
  × 1.3
• 

  15.2 g

  (per 77 g edible portion)

  Chinese style instant cup noodles (dried by frying)
  × 1.6
• 

  17.2 g

  (per 90 g edible portion)

  Precooked Chinese noodles (dried by frying)
  × 1.5
• 

  24.4 g

  (per 129 g edible portion)

  Chinese style instant cup noodles (dried by frying, chow mein type)
  × 1
• 

  14.2 g

  (per 85 g edible portion)

  Precooked Chinese noodles (dried by frying, seasoned)
  × 1.8
• 

  1.2 g

  (per 10 g edible portion)

  Corn (cultivar, cuzco, oil-roasted and salted)
  × 20.8
• 

  1.2 g

  (per 10 g edible portion)

  Wheat germ
  × 20.8
• 

  2.8 g

  (per 31 g edible portion)

  Soft rolls
  × 8.9