The amount of Meats that contain 7000 mg of Linoleic acid (41 - 50)
- × 3.7
- × 3.2
- × 12.7
- × 35.4
- × 5.2
-
× 7.4
946 mg(per 86 g edible portion)Swine, Pork, medium type breed (loin, without subcutaneous fat, raw) - × 6.4
-
× 7.4
946 mg(per 86 g edible portion)Swine, Pork, large type breed (loin, without subcutaneous fat, raw) -
× 4.4
1595 mg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw) - × 70
