The amount of Meats that contain 12000 mg of Linoleic acid (131 - 140)
- × 190
- × 200
- × 66.7
- × 33.7
- × 214
- × 68.2
-
× 38.7
310 mg(per 194 g edible portion)Cattle, Imported beef (inside round, without subcutaneous fat, raw) - × 63.8
- × 47.2
- × 126