The amount of Meats that contain 11000 mg of Linoleic acid (31 - 40)
-
× 8.2
1335 mg(per 89 g edible portion)Swine, Pork, large type breed (boston butt, without subcutaneous fat, raw) - × 8.7
- × 5.1
- × 15.7
-
× 7.1
1554 mg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw) - × 78.6
- × 26.2
- × 8.5
-
× 9.5
1157 mg(per 89 g edible portion)Swine, Pork, medium type breed (boston butt, without subcutaneous fat, raw) -
× 8.9
1235 mg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw)
