Icosatrienoic acid Content of Foods
(Initial C) (131 - 140)
0 mg
(per 5 g edible portion)
Coffee whitener (liquid, milk and vegetable fat)
0 mg
(per 16 g edible portion)
Coffee whitener (liquid, milk fat)
0 mg
(per 5 g edible portion)
Coffee whitener (liquid, vegetable fat)
16 mg
(per 80 g edible portion)
Coho salmon (cultured, baked)
15 mg
(per 95 g edible portion)
Coho salmon (cultured, raw)
10 mg
(per 90 g edible portion)
Common Japanese conger (raw)
8 mg
(per 40 g edible portion)
Common Japanese conger (steamed)
0 mg
(per 28 g edible portion)
Common mushroom (boiled)
0 mg
(per 18 g edible portion)
Common mushroom (canned in brine, solids)
0 mg
(per 10 g edible portion)
Common mushroom (raw)
<
1
…
14
…
17
>
