Icosatrienoic acid Content of Fats and Oils (Initial V)

0 mg

(per 100 g edible portion)
Vegetable oil, blend

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Foods (786)
Cereals (74)
Potatoes and Starches (2)
Pulses (22)
Nuts and Seeds (15)
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Algae (12)

Fishes and Shellfishes (222)
Meats (149)
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Fats and Oils (17)
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