Icosapentaenoic acid Content of Foods (Initial E) (11 - 11)

0 mg

(per 30 g edible portion)
Eringii (raw)

< 1 2 >

Categories

Foods (756)
Cereals (74)
Potatoes and Starches (2)
Pulses (22)
Nuts and Seeds (15)
Vegetables (70)
Mushrooms (22)
Algae (12)

Fishes and Shellfishes (223)
Meats (149)
Eggs (16)
Milks (37)
Fats and Oils (16)
Confectioneries (72)
Beverages (12)
Seasonings and Spices (14)

Index

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