Fatty acids (Total) Content of Milks
(Initial M)
2.87 g
(per 150 g edible portion)
Milk beverage (coffee flavored)
0.27 g
(per 150 g edible portion)
Milk beverage (fruit flavored)
5.99 g
(per 150 g edible portion)
Milk containing recombined milk (high fat)
1.4 g
(per 150 g edible portion)
Milk containing recombined milk (low fat)
1.99 g
(per 8 g edible portion)
Modified milk powder
