Fatty acids (Total) Content of Meats
(Initial W)
5.01 g
(per 10 g edible portion)
Whale (blubber, raw)
0.25 g
(per 100 g edible portion)
Whale (meat, lean, raw)
0.15 g
(per 20 g edible portion)
Whale (sarashi-kujira)
