Fatty acids (Total) Content of Meats (111 - 120)
8.51 g(per 125 g edible portion)Swine, Pork, medium type breed (inside ham, without subcutaneous fat,raw)
2.56 g(per 40 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, baked)
12.13 g(per 194 g edible portion)Cattle, Imported beef (inside round, without subcutaneous fat, raw)
6.48 g(per 125 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, raw)
