Fatty acids (Total) Content of Foods (881 - 890)

-

(per 36 g edible portion)
Hen's egg (white, raw)
0.02 g

(per 150 g edible portion)
Apple (30% fruit juice beverage)
0.02 g

(per 150 g edible portion)
Apple (50% fruit juice beverage)
0.02 g

(per 150 g edible portion)
Grape (fruit juices, 10% fruit juice beverage)
0.02 g

(per 150 g edible portion)
Grape (fruit juices, 70% fruit juice beverage)
0.02 g

(per 150 g edible portion)
Satsuma mandarin (fruit juices, 20% fruit juice beverage)
0.02 g

(per 150 g edible portion)
Satsuma mandarin (fruit juices, 50% fruit juice beverage)
Tr

(per 150 g edible portion)
Satsuma mandarin (fruit juices, juice with juice sacs)
0 g

(per 120 g edible portion)
Wine (rose)
0 g

(per 180 g edible portion)
Happoshu

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