Fatty acids (Total) Content of Foods (171 - 180)
- 25.57 g(per 168 g edible portion)Cattle, Beef, dairy fattened steer (outside round, lean and fat, raw)
- 18.39 g(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw)
- 19.53 g(per 129 g edible portion)Chinese style instant cup noodles (dried by frying, chow mein type)
- 66.23 g(per 446 g edible portion)Cattle, Imported beef (chuck loin, without subcutaneous fat, raw)